Ration as well as prepare all of the active ingredients.
Line a baking sheet with parchment paper.
Include the sunflower seeds, coconut flakes, and hemp seeds in a food processor. Pulse until it is a fine powder. Add in the coconut oil as well as pulse once more.
Transfer to a glass bowl and place it in the microwave for 3 minutes, taking it out every 30 seconds to mix.
Divide the mix in half. Pour half right into the cooking sheet and also lower vigorously to develop. Establish the other half apart in the meantime.
In a saucepan over medium heat, add the canned coconut milk solids and brownish sugar replacement.
Let simmer for 5 mins, then remove from warm.
Whisk in the chocolate. As soon as melted, include it back to the heat. Include the almond butter and also blend up until smooth.
Put the delicious chocolate mixture on top of the granola blend in the baking pan. After that, layer it with the other half of the granola. Allow embedded in the freezer for 60 minutes.
Cut, offer, as well as enjoy!