BBQ Bacon Cheeseburger Lasagna

BBQ Bacon Cheeseburger Lasagna

Ingredients:

• 9 lasagna noodles
• 1 lb ground beef
• 2 cups shredded cheddar cheese
• 6 strips bacon, cooked and crumbled
• 1 cup BBQ sauce
• 1 large onion, diced
• 1 can (14 oz) diced tomatoes, drained
• Salt & pepper to taste
• Fresh cilantro for garnish

Instructions:

1. Cook the Noodles: Boil the lasagna noodles according to the package instructions. Drain and set aside.
2. Brown the Beef: In a large skillet, cook the ground beef with diced onion until browned. Drain excess fat, then stir in BBQ sauce, diced tomatoes, salt, and pepper. Simmer for 5 minutes.
3. Layer the Lasagna: In a greased baking dish, layer 3 lasagna noodles, half of the beef mixture, half the bacon, and 1 cup of cheddar cheese. Repeat layers, ending with a final layer of noodles.
4. Top & Bake: Sprinkle the top with remaining cheese and bacon. Cover with foil and bake at 350°F (175°C) for 30 minutes, removing foil for the last 10 minutes to allow the cheese to melt and turn golden.
5. Garnish & Serve: Let cool for 10 minutes, then garnish with fresh cilantro before slicing and serving!