Cabbage and Ground Beef
| Prep Time | 10 mins |
| Cook Time | 25 mins |
| Servings | 4 |
Ingredients:
- 1 small cabbage, chopped
- 1 lb ground beef
- 1 can diced tomatoes (15 oz)
- 1 cup onions, chopped
- 2 garlic cloves, minced
- 1 tablespoon bouillon powder
- ½ teaspoon cumin
- ¼ teaspoon cayenne pepper
- ½ teaspoon smoked paprika
- Salt to taste
Instructions:
- Cook the Ground Beef:
- Place the ground beef in a large pan or large cast-iron skillet over medium heat.
- Break up the ground beef with a wooden spoon and cook until the meat is browned.
- Sauté Onions and Garlic:
- Move the ground meat to one side of the pan and add the chopped onions and garlic to the empty side.
- Cook the onions and garlic until they are fragrant and translucent, about 2-3 minutes.
- Add Tomatoes and Spices:
- Pour in the diced tomatoes along with their juice.
- Add the bouillon powder, cumin, cayenne pepper, smoked paprika, and salt.
- Stir everything together and bring the mixture to a boil.
- Simmer the Mixture:
- Reduce the heat to medium-high and simmer for about 5 minutes to allow the flavors to meld.
- Taste the mixture and adjust the salt and other seasonings as needed.
- Add Cabbage:
- Add the chopped cabbage to the pan and stir it into the beef and tomato mixture.
- Continue to cook, stirring occasionally, until the cabbage is tender, about 10-15 minutes.
- Serve:
- Serve hot, and enjoy the comforting and robust flavors of this dish.
Enjoy!
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I would love to have theses recipes. Thank you
You are on it – scroll up. ^
https://recipeera.com/cabbage-and-ground-beef/2/
I would like to make some of these recipes starting with cabbage and ground beef
Whats bullion please and what could it be replaced with . Uk . Elizabeth
It is beef flavoring
Beef broth. Boullion is granulated broth. You could also use a beef paste.
I love cabbage,will try this
Oxo cube
Personally I’ll use a bit of bistro.
If you don’t have any beef stock granules
Its concentrated chicken or beef stock. Powered form.
Look delicious.
Look delicious. I would love to have these recipes
Hi, your dish looked so delicious. Please would you email your recipe. Thank you for your time.
2 of my most love ingredients would to have so I can make frequently!!!
Nutritional information?
Please send me this recipe. Thanks!
Would love to try your recipe….love cabbage!
Looks great but “crock pot” link brought me here… 😏
This looks great. Looks like my Grammy made
Looks really tasty. 😄
Can this recipe be frozen?
I’m so tired of trying to get recipes and either can’t find them with the link or impossible to print the recipe. Why are we not able to just print them
I add rice to mine and it’s like cabbage rolls without all the work.