BBQ Ranch Chicken Bake

BBQ Ranch Chicken Bake

Ingredients :

• 3 cups shredded rotisserie chicken
• ½ cup barbecue sauce
• 1 packet ranch seasoning mix
• 1 cup sour cream
• 1½ cups shredded cheddar cheese
• 4 slices cooked bacon, crumbled
• 1½ cups crushed BBQ-flavored potato chips
• Optional: chopped green onions for garnish

Instructions:

1. Preheat Oven:
   Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
2. Mix the Filling:
   In a large mixing bowl, combine the shredded chicken, barbecue sauce, ranch seasoning, sour cream, and 1 cup of the cheddar cheese.
3. Assemble:
   Spread the chicken mixture evenly in the prepared baking dish.
4. Add the Toppings:
   Sprinkle the remaining ½ cup cheddar cheese over the top, then add crumbled bacon and crushed BBQ chips.
5. Bake:
   Bake uncovered for 20–25 minutes, or until the casserole is bubbly and the chips are golden and crisp.
6. Garnish and Serve:
   Let rest for 5 minutes before serving. Garnish with chopped green onions if desired.