CrockPot Pork Chop Stuffing
| Prep Time | 5 minutes |
| Cook Time | 4 hours |
| Servings | 4 |
Ingredients
- 1-2 lbs pork chops
- 10.75 oz Can Cream of Mushroom Soup
- 6 oz Box Stove Top Stuffing
- 2 Cups Chicken Broth (If you like drier stuffing reduce the broth to at least 1.5 cups)
Instructions
- In a bowl mix stuffing and broth together and set aside.
- Place your pork chops in the bottom of your 6 qt slow cooker.
- Pour soup over your chops and spread evenly.
- Once stuffing has absorbed all of the chicken broth pour evenly on top.
- Cover with lid and cook on low for 4-6 hours
Nutrition
Calories: 207kcal, Carbohydrates: 26g, Protein: 133g, Saturated Fat: 2g, Cholesterol: 41mg, Sodium: 712mg, Sugar: 24g
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