Looking for a simple, delicious, and healthy breakfast recipe that only requires two ingredients? Look no further than these 2-Ingredient Dough Cinnamon Rolls! Not only are they incredibly easy to make, but they’re also low in points on the Weight Watchers program, making them the perfect guilt-free indulgence.
How To make Dough Cinnamon Rolls
To make these rolls, you’ll need just two ingredients: nonfat Greek yogurt and self-rising flour. You’ll also need a few additional ingredients to flavor the dough and the cream cheese topping, including vanilla bean paste, cinnamon, whipped cream cheese, and Splenda.
To start, combine the yogurt, flour, vanilla bean paste, and cinnamon in a mixing bowl. Knead the dough by hand until it forms a ball, then roll it out onto a floured surface. Cut the dough into 24 pieces, then place them in an Air Fryer or bake them in the oven until they’re golden brown and cooked through.
While the rolls are cooking, mix together the whipped cream cheese, cinnamon, and Splenda to make the cream cheese topping. Once the rolls are finished, drizzle them with the cream cheese mixture and serve warm.
Benefits of these Dough Cinnamon Rolls
One of the best things about these 2-Ingredient Dough Cinnamon Rolls is how easy they are to customize. You can experiment with different flavors by adding in ingredients like raisins, nuts, or even chocolate chips to the dough before rolling it out. You can also adjust the sweetness of the cream cheese topping to your liking by adding more or less Splenda.
Another great thing about this recipe is that it’s perfect for meal prep. You can make a batch of these cinnamon rolls on the weekend and enjoy them throughout the week for a quick and easy breakfast or snack.
2 Ingredient Dough Cinnamon Rolls Recipe
2-Ingredient Dough Cinnamon Rolls are a delicious and healthy breakfast option that can be made quickly and easily. With just two ingredients, this recipe is perfect for those looking for a simple and low-point meal that still satisfies their sweet tooth. The rolls are made with nonfat Greek yogurt and self-rising flour, and are flavored with vanilla bean paste and cinnamon. They are topped with a mixture of whipped cream cheese, cinnamon, and Splenda.
Ingredients:
- 1 cup nonfat Greek yogurt (Fage is best)
- 1 cup self-rising flour
- 1/4 teaspoon vanilla bean paste (or vanilla extract)
- 1/4 teaspoon cinnamon
- 1/2 cup whipped cream cheese
- 1/2 teaspoon cinnamon
- 1/2 teaspoon Splenda
- water
Directions:
- In a mixing bowl, combine the yogurt, flour, vanilla bean paste, and cinnamon.
- Knead the dough by hand until it forms a ball.
- Roll out the dough onto a floured surface.
- Cut the dough into 24 pieces.
- Place the pieces in an Air Fryer or bake in the oven until golden brown and cooked through.
- While the rolls are cooking, mix together the whipped cream cheese, cinnamon, and Splenda to make the cream cheese topping.
- Once the rolls are finished, drizzle them with the cream cheese mixture and serve warm.
Overall, these 2-Ingredient Dough Cinnamon Rolls are a delicious and healthy breakfast option that’s sure to satisfy your sweet tooth without derailing your diet. Give them a try and see for yourself how easy and delicious they are!
