Popcorn is the perfect snack to enjoy while watching a movie or simply relaxing after a long day. It is not only delicious but also a healthy option as it is low in calories and high in fiber. However, traditional methods of making popcorn can be time-consuming and messy. That’s where the Air Fryer Popcorn recipe comes in. It is quick, easy, and produces perfect popcorn every time. In this blog post, I will share the ingredients, instructions, and some cook notes for making Air Fryer Popcorn.
Air Fryer Popcorn
As a busy college student, I’m always looking for quick and easy snack options that I can enjoy between classes or while studying. One day, while browsing through social media, I came across the Air Fryer Popcorn recipe. I was intrigued and decided to give it a try. To my surprise, it turned out to be the perfect snack that I was looking for. It was quick, easy, and healthy, and it satisfied my cravings for something crunchy and savory. Since then, I have been making Air Fryer Popcorn regularly, and it has become a staple in my snack collection.
Air Fryer Popcorn is a great snack to enjoy anytime, anywhere. It is perfect for movie nights, parties, or simply as a midday snack. You can also make a big batch and store it in an airtight container for up to a week. This way, you can enjoy it whenever you want without having to go through the process of making it from scratch every time.
Air Fryer Popcorn
- ½ cup Popcorn kernels
- Salt to taste
- Preheat the air fryer at 200C/400F for 5 minutes.
- Line the base of the air fryer basket with tin foil. Place the popcorn kernels in a single layer on top of it.
- Place the air fryer basket in the air fryer and cook for 8 minutes.
- Let the popcorn sit in the air fryer for a further 30 seconds, to allow excess popping.
- Remove the air fryer basket and place the popcorn into a mixing bowl.
- Toss with salt and your favorite seasonings and enjoy immediately.
- It's important to preheat the air fryer before adding the popcorn kernels. This ensures that the air fryer is at the right temperature and produces perfectly popped popcorn.
- Use a single layer of popcorn kernels to ensure that they all pop evenly. If you use too many kernels, some may not pop properly, while others may burn.
- Don't skip the step of letting the popcorn sit in the air fryer for a further 30 seconds. This allows any excess popping to finish, and it also helps the popcorn to cool slightly before being removed from the air fryer.
- Be careful when removing the popcorn from the air fryer as it will be hot. Allow it to cool for a minute or two before tossing it with salt and your favorite seasonings.
|Nutrient||Amount per Serving|
|NET CARBS||12 g|
Air Fryer Popcorn is a delicious and healthy snack that you can enjoy anytime, anywhere. It’s quick and easy to make, and it produces perfect popcorn every time. Give it a try and enjoy the tasty and satisfying crunch of Air Fryer Popcorn.
2 thoughts on “Air Fryer Popcorn Recipe”
Thanks for this quick recipe