Slow Cooker Caramel Nibbles

Slow Cooker Caramel Nibbles

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As a devoted housewife, you understand the joy of creating delightful treats for your loved ones. One such recipe that is sure to bring smiles to everyone’s faces is the Slow Cooker Caramel Nibbles. These heavenly bites combine the richness of caramel with the decadence of chocolate, resulting in a mouthwatering treat that will have everyone coming back for more.

Gather the Essentials for Your Caramel Nibbles

To start, you’ll need to gather a few key ingredients. Softened butter, caster sugar, and brown sugar provide the foundation for the sweet and buttery base of the nibbles. Adding a large egg and a teaspoon of vanilla extract brings a delightful depth of flavor to the mixture. The dry ingredients include plain flour, baking soda, and a pinch of salt, which give the nibbles their perfect texture and balance.

How To Make Caramel Nibbles In Slow Cooker

Once you have all the ingredients ready, it’s time to begin the preparation. Grease the bowl of your slow cooker with cooking spray and line it, ensuring that the nibbles won’t stick and cleanup will be a breeze. Next, you’ll beat the softened butter and sugars together until they become light and fluffy. This step is important as it creates a smooth and creamy base for the nibbles.

After achieving the desired texture, slowly beat in the egg and vanilla extract. This addition adds moisture and imparts a wonderful aroma to the mixture. The next step is to incorporate the dry ingredients – plain flour, baking soda, and salt. Gently stir until all the ingredients are fully combined, forming a cohesive dough. Now comes the star of the show: chocolate chips! Fold them into the dough, ensuring that each bite will be generously studded with melty, chocolatey goodness.

Once the dough is complete, pour it into the prepared slow cooker bowl and smooth the top using a spatula. This ensures an even cooking process and a beautiful presentation. Cover the slow cooker and set it to high for 2 1/2 to 3 hours, or low for 5 to 6 hours. The slow cooking method allows the caramel nibbles to cook thoroughly while retaining a soft and slightly gooey center. The aroma that will fill your home as they bake is simply irresistible.

When the cooking time is complete, you’ll find that the nibbles are almost completely cooked through, with a slight softness in the center. This is what gives them their delectable chewiness and melt-in-your-mouth texture. Allow them to cool slightly before indulging in their irresistible charm.

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Slow Cooker Caramel Nibbles Recipe

Indulge in the irresistible delight of Slow Cooker Caramel Nibbles, where buttery caramel and rich chocolate chips combine to create a melt-in-your-mouth treat that will leave you craving more. Perfectly cooked in a slow cooker, these bite-sized delights offer a soft, gooey center and a heavenly aroma that will captivate your senses.

Prep Time Cook Time Total Time
15 minutes 2 1/2 to 3 hours on high Approximately 2 hours 45 minutes to 6 hours 15 minutes (including cooking and cooling time)
5 to 6 hours on low

Ingredients:

  • 100 g butter, softened
  • 100 g caster sugar
  • 75 g brown sugar
  • 1 large egg
  • 1 tsp. vanilla extract
  • 200 g plain flour
  • 1 tsp. baking soda
  • Large pinch of salt
  • 250 g chocolate chips

Instructions:

  1. Grease the bowl of your slow cooker with cooking spray and line it to prevent sticking.
  2. In a mixing bowl, beat the softened butter, caster sugar, and brown sugar until light and fluffy, approximately 2 minutes.
  3. Slowly beat in the large egg and vanilla extract, incorporating them into the mixture.
  4. Add the plain flour, baking soda, and salt to the bowl and stir until all the ingredients are fully combined.
  5. Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.
  6. Pour the cookie dough into the prepared slow cooker bowl and use a spatula to smooth the top.
  7. Cover the slow cooker and cook on high for 2 1/2 to 3 hours, or on low for 5 to 6 hours. The cookies should be almost completely cooked through with a slight softness in the center.
  8. Once cooked, remove the slow cooker bowl from the heat and allow the nibbles to cool slightly before serving.

Need more slow cooker recipes? Try these:

Click here for my entire collection of Slow Cooker Recipes

These Slow Cooker Caramel Nibbles are the perfect treat for a cozy afternoon with a cup of tea or coffee, or for sharing with friends and family during special occasions. Their combination of buttery caramel and rich chocolate chips is simply divine. So, take some time out of your busy day, embrace your passion for baking, and delight your loved ones with these heavenly nibbles. They are guaranteed to bring joy and sweet memories to any gathering.

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